FOOD
Roasted Iejima Hizakura Beef Marinated with Miso
Tender, flavorful wagyu beef from Ie Island, marinated in naturally brewed Okinawan Maehara miso and slow-roasted. A rich and fruity dish featuring a sauce made with locally grown passion fruit and dragon fruit.
- Allergens (Specified Ingredients): Wheat
- For other allergens, please ask a navigator.
2,800 yen
(tax included)
Also Recommended
SPA Tapas
Enjoy bite-sized tapas made with Okinawan ingredients, perfectly paired with cocktails.
2,200 yen
(tax included)
Roast Pork & Green Leaf Pizza
A crisp, oven-baked pizza crust topped with fresh vegetables (red cabbage, pea shoots,wild rocket) and roasted Okinawan pork. A salad-style pizza that pairs perfectly with a drink.
2,000 yen
(tax included)
Deep-fried Calamari with Green Papaya
Rare-fried Diamond Squid, paired with Okinawan pineapple, green papaya, and a perfectly balanced mayo sauce infused with shikuwasa citrus — a uniquely refreshing dish with a new twist.
1,800 yen
(tax included)
TROPICAL OASIS
A tropical oasis that fulfills all five senses with luxury.
Welcome to our luxurious oasis that envelops visitors in a lavish atmosphere. Guests can enjoy tapas and pasta made with Okinawa's rich ingredients, as well as cocktails full of tropical flair, in a warm, refined environment. Everything encountered here is a unique and luxurious experience. Enjoy the wonderful time, as if you are still in your dream at the spectacular spa, feeling the great nature of Yambaru spreading outside the window.
